Craft Beers from Horus with Stave & Nail, Burning Beard with McIlhenny, Moksa, & Pure Project | Episode 33
03/01/2021
This week's episode reviews the following craft beers:
- "Glycine" (Belgian-Style Sour Ale aged in white wine barrels on berry Meritage tea & plums) from Horus Aged Ales (Oceanside, CA) [Untapped] in collaboration with Stave & Nail Brewing (San Marcos, CA)
- "New Traditionalist" (West Coast IPA) [Untapped] from Burning Beard (El Cajon, CA) in collaboration with with McIlhenny Brewing (San Diego, CA)
- "ISO: Nelson" (Hazy Double IPA) [Untapped] from Moksa Brewing (Rocklin, CA)
- "#ISO" (Triple IPA with dragonfruit) [Untapped] from Pure Project (San Diego, CA)
Here are the additional links mentioned during the show:
- Creative Creature
- Enegren
- White Labs
- Alesmith
- Stone
- Burgeon
- Hoof Hearted
- Societe
- Weldwerks
- Mostra Coffee
- Photos taken during the recording of Episode 33
Check out these recommended products we have been using recently:
- Just Glass Design
- Checkout YOPENERS for your own specialized bottle opener!
- Glass To Mouth Beer Glasses
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